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Nestle Docello Creme’ Caramel Sauce 375mL


Nestle Docello Creme’ Caramel Sauce 375mL

6 in stock (can be backordered)

Product Description

NESTLÉ Docello Créme Caramel Sauce together with NESTLÉ No-Bake Egg Custard Mix makes the perfect Créme Caramel. It’s also great for dessert toppings.

Features and Benefits

Ready to use

Just pour from the can

Delicious as a dessert topping


1. Pour 15mL NESTLÉ Docello Créme Caramel Sauce into each NESTLÉ Docello Dariole Mould*
2. Prepare NESTLÉ Docello No-Bake Egg Custard as in directions step 1, 2 and 3.
3. Top each mould with 100g prepared custard mixture. Cool and refrigerate for approximately 1 hour.
4. Turn Créme Caramel out onto serving dish. If necessary use a knife to free the edge of the dessert from the NESTLÉ Docello Dariole Mould.
5. Decorate with raspberries or as desired. Serve chilled.

* NESTLÉ Docello Dariole Moulds are transparent moulds which are ideal for use in the preparation of a wide variety of desserts.

Product Ingredients

Sugar, Water, Natural Colour (Caramel).Made in Australia from local and imported ingredients.

Shelf Life

18 Months

Nutritional information
 ENERGY 267kJ 1780kJ
 PROTEIN 0.0g 0.0g
 FAT – TOTAL 0.0g 0.0g
    – SATURATED 0.0g 0.0g
 CARBOHYDRATES 15.7g 104.6g
    – SUGARS 15.7g 104.6g
 SODIUM less than 5mg less than 5mg

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