MAGGI Classic Gluten Free Crème of Chicken Soup Mix contains no added MSG, is low in fat and sodium and full of flavour. Great on its own as a delicious soup or can be used to enhance the flavours of a range of dishes.
Gluten Free
Low Fat
No Added MSG
Reduced sodium
Bain-marie stable
Freeze-thaw stable
* contains 47% less sodium than the average sodium content of COUNTRY CUP soup sold in Australia.
Using the on pack serving quantities as a guide,
1. Combine the soup mix with a little water and stir to form a thin paste.
2. Stir in remaining water and bring to the boil, stirring constantly.
3. Reduce heat and simmer for 5 minutes, stirring constantly.