MAGGI Gluten Free Mashed Potato Instant Mix is an instant
mashed potato mix prepared from real potatoes. Quick and
easy to prepare. Just add hot water and whisk.
Features & Benefits
99% Fat Free
Source of fibre
No added MSG
Nutritional Benefit Gluten free and made with the goodness of potatoes and
skim milk, this mash makes a quick nutritious and tasty side
Packaging Nitrogen treated aluminium composite bag in a cardboard
Date Marketing Best Before
Shelf Life 18 months
Directions for Storage Store in a cool, dry place.
Directions for Preparation
100g 0.5L 600g 6
500g 2.5L 3kg 30
1kg 5L 6kg 60
1.7kg 8.5L 10kg 100
3.4kg 17L 20kg 200
4kg 20L 24kg 240
7kg 35L 42kg 420
Using the serving quantities as a guide,
1. Bring water to boil. Turn heat off.
2. Whisk MAGGI Mashed Potato into boiled water until thick
3. MAGGI Mashed Potato remains soft and light for hours
Potatoes (84%)[Preservative (220)], Vegetable Oil, Skim
Milk Powder (3%), Salt, Lactose, Milk Protein, Emulsifier
(471)(vegetable oil), Stabilizer (450), Flavour, Antioxidant
Made on equipment that also processes products
containing eggs, soy, and sesame.