KNORR Vegetable Booster is GLUTEN FREE with no added MSG and has a savoury vegetable base complemented by subtle herb flavours. Perfect for boosting vegetable dishes, risottos and soups.
Features and Benefits
• Consistent quality and taste every time
• Can be added as a seasoning during the cooking process
• Economical way to give savoury dishes a superb finish
• High yield per pack for effective portion and cost control
• Long shelf life
• Made by Chefs exclusively for Chefs
Preparation
Combine 25g of KNORR Vegetable Booster with 1L of boiling water and stir until dissolved.
Storage
Replace lid tightly. Store in a cool, dry place. Contents may settle in transit.
Convenience level
Combine KNORR Vegetable Booster with boiling water.
Ingredients
For further information, see the attached downloadable product data sheet.
Yield
Servings per pack: 960
Serving size: 100mL
Shelf life
18 months.
